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Low Carb Cheeseburgers Recipe
Prep Time
15 minutes
Total Time
25 minutes
Yield
4
servings
Ingredients
- 4 Outers Aisle sandwich thins
- 1 pound ground beef (80/20)
- ½ cup cheddar cheese, shredded
- 4 pieces bacon (chopped)
- ½ teaspoon black pepper
- ½ teaspoon garlic powder
- ¼ teaspoon salt
Nutrition Info Per Serving
Serving Size
1 burger
Carbohydrates
3
g
Protein
33
g
Fat
39
g
Calories
513
When you need to refresh your menu, choose this tasty recipe for low carb cheeseburgers. With just a few ingredients, you can spice up your normal routine with these delicious cheeseburgers. Furthermore, it is an ideal choice for a diabetes-friendly menu.
Instructions
- In a large bowl, combine the ground beef with the cheese, bacon, scallions, black pepper, garlic powder, and salt.
- Mold into 4 baseball-sized balls and then flatten as thinly as you can while still retaining the shape.
- Cook on the grill or stove until cooked through. Prepare with your favorite flavor Sandwich Thins and burger toppings.
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