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Low Carb Mexican Chocolate Smoothie Recipe
Prep Time
5 minutes
Total Time
5 minutes
Yield
1
servings
Ingredients
- ¼ cup coconut cream
- 1 tablespoon coconut oil
- 1 tablespoon unsweetened cocoa powder
- ¼ teaspoon vanilla extract
- ¼ teaspoon ground cinnamon
- ¼ teaspoon cayenne powder
- 1 cup almond milk
- ice (as needed)
Nutrition Info Per Serving
Serving Size
1½ cup
Carbohydrates
9
g
Protein
5
g
Fat
38
g
Calories
377
When you need to refresh your menu, opt for this delicious recipe for a low carb mexican chocolate smoothie. With just a few ingredients, you can spice up your normal routine with this scrumptious mexican chocolate smoothie. Additionally, it is a ideal choice for a low carb diet.
Instructions
- Combine all ingredients in blender.
- Blend until smooth and enjoy!
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