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Low Carb Lemon Feta Chicken Recipe
Prep Time
15 minutes
Total Time
75 minutes
Yield
16
servings
Ingredients
- 8 chicken breasts
- 3 tablespoons green onion, chopped
- 1 tablespoon dried oregano (divideed)
- to taste pepper
- ¼ cup lemon juice (divideed)
- 3 oz feta cheese (crumbled)
- 2 tablespoons olive oil
Nutrition Info Per Serving
Serving Size
½ breast
Carbohydrates
1
g
Protein
30
g
Fat
11
g
Calories
226
Sometimes you simply crave the taste of lemon feta chicken. Thankfully, with our simple low carb lemon feta chicken, you can enjoy the mouthwatering taste of lemon feta chicken, all while maintaining your low-carb lifestyle! After you make this simple recipe for low carb lemon feta chicken with a few ingredients, you’ll always want more.
Instructions
- Preheat oven to 350°F.
- Coat 13” x 9” x 2” baking pan with olive oil.
- Place chicken breasts in prepared baking dish and drizzle with half of the lemon juice.
- Sprinkle with half of the oregano and pepper.
- Top with cheese and green onion.
- Drizzle with remaining lemon juice and oregano.
- Bake, covered, for 45 – 60 minutes, or until done.