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Low Carb Iced Coffee Recipe
Prep Time
5 minutes
Total Time
8 hours
Yield
2
servings
Ingredients
- ⅔ cup coffee grounds
- 3 cups cold water
Nutrition Info Per Serving
Serving Size
1½ cup
Carbohydrates
0
g
Protein
0
g
Fat
0
g
Calories
4
When you need to revamp your menu, opt for this tasty recipe for low carb iced coffee. With just 1 ingredient you can spice up your normal routine with this scrumptious iced coffee. Moreover, it is a excellent choice for a diabetes-friendly menu.
Instructions
- Combine the coffee grounds and water in a glass jar or French press.
- Stir and let the brew sit overnight.
- In the morning, pour it through a sieve (or lower the French press plunger) to strain out the grounds.
- Combine this concentrate with an equal amount of cold water.
- Serve over ice, if desired.
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