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Low Carb Ginger Mint Iced Tea Recipe
Prep Time
10 minutes
Total Time
110 minutes
Yield
4
servings
Ingredients
- 4 green tea bags
- ¼ cup packed mint leaves (chopped)
- 1 tablespoon freshly grated ginger
- 1 zest and juice of lime
Nutrition Info Per Serving
Serving Size
2 cup
Carbohydrates
1
g
Protein
g
Fat
g
Calories
7
Sometimes you simply long for the classic taste of a ginger mint iced tea. Thankfully, with our straightforward low carb ginger mint iced tea, you can enjoy the delicious taste of ginger mint iced tea, all while maintaining your low-carb lifestyle! After you make this easy recipe for low carb ginger mint iced tea with 4 ingredients, you’ll never want any other one.
Instructions
- Bring 8 cups of water to a boil.
- Add tea bags and steep for 4 minutes.
- Remove the tea bags and discard.
- Set tea aside and let cool to room temperature for approximately 30 minutes.
- Add mint, ginger, lime zest, and lime juice.
- Transfer to an airtight container or pitcher.
- Refrigerate for at least one hour before serving.